Today I made an amazing peach pie and crust from Rose Levy Beranbaum's The Pie and Pastry Bible cookbook. Such an amazing treat when you've got ripe peaches. The whole house smells so good! Email me if you want the recipe!
Letting the peaches drain after sitting in a sugar mixture...
Getting everything ready to be piled in the pie crust!
The finished product was so worth the effort!
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