Sometimes you just want a sandwich for dinner. It is hot out and you don't really want to deal with anything. I bbq'd some chicken breasts, and baked some bacon in the oven (much less messy than cooking on stovetop).
To cook bacon in the oven, place a big sheet of foil in a cookie sheet. Turn up the edges of foil so it acts like a pan to catch drippings, and to hopefully keep your cookie sheet pretty clean. Put a metal drying rack over foil and lay bacon across.
Place sheet in a 400-415 degree oven and bake for about 10 minutes. Turn bacon and cook a couple more minutes or until desired crispness.
To cook bacon in the oven, place a big sheet of foil in a cookie sheet. Turn up the edges of foil so it acts like a pan to catch drippings, and to hopefully keep your cookie sheet pretty clean. Put a metal drying rack over foil and lay bacon across.
Place sheet in a 400-415 degree oven and bake for about 10 minutes. Turn bacon and cook a couple more minutes or until desired crispness.
Our sandwiches featured bbq'd chicken breast, sliced avocado, bacon, swiss cheese, lettuce, and mayo that I mixed with some lemon zest. Pretty tasty combo!
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