I've talked about this recipe before, and have to post it again. It is that good. I made this rosemary lemonade recipe for our pool party. Its a nice change from the usual yellow or pink lemonades, and a little more adult oriented (kids don't always love the rosemary taste).
I finally used our electric juicer. We received it as a wedding gift and I have NO idea why I haven't used it until now. I mean, its only been in our pantry for almost five years!
Making the simple syrup and adding rosemary to flavor the mixture only takes a few minutes.
Rosemary Lemonade2 c. sugar
2 c. water4 large sprigs of rosemary
2 c. fresh lemon juice (do not use store bought lemon juice)
4 c. water
rosemary sprigs for garnish
Stir together sugar and two cups of water in saucepan to make simple syrup. Add rosemary sprigs. Stirring constantly, bring to a boil. Remove from heat and let cool. Strain syrup. Mix together syrup, lemon juice and four cups water. Add fresh rosemary sprigs. Chill. Serve with ice.
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